Mobile Processing: Responsible Meat from Farm or Field
Friday, October 5 4:45PM - 5:45PM
AT&T Conference Center Room 102
Summary
This session joins professionals from the production and consumption side of this innovative method of meat processing to discuss the benefits and drawbacks of Mobile Processing Units. What are the practical and legal challenges to MPUs and how can they be addressed to best accomplish a sustainable local food system?
Category: Food & Agriculture
Type: Panel
← Back to Schedule